Published Articles and Work

AMAZON, CONTRACT EDITOR, MEAL KITS

ALASKA SEA ADVENTURES

BAVARIAN MEATS, PIKE PLACE MARKET

COPPER RIVER/PRINCE WILLIAM SOUND MARKETING ASSOCIATION

  • Copper River Salmon Website Content: Species: Salmon Perfection from the Copper River
  • Copper River Salmon Website Content: Sustainability: More than a Trend
  • Copper River Salmon Website Content: Know Your Fisherman
  • Alaska Copper River Salmon Season Launches Mid May, 2016
  • Copper River Boasts a Large Healthy Harvest
  • Copper River Fishermen Host a Four Day Exchange Program with Silicon Valley Chef
  • Copper River Salmon Headed to the Food and Wine Classic
  • An Introduction to Affordable, Versatile and Sustainable Prince William Sound Salmon
  • Copper River Media Tour Immerses Writers in Sustainable Fishery
  • Copper River Sockeye Season Strengthens and Continues
  • Prince William Sound Science Center Bestows Fisheries Achievement Award
  • Celebrating Thirty Years of Premier Copper River Salmon…and more
  • Copper River Salmon Wows Students in the Bronx
  • Copper River and Alaskan Brewing Partner at Iron Fork in Dallas, Texas
  • Copper River and Prince William Sound at Boston Seafood Show
  • Copper River Salmon Season Wrap Up
  • ADF&G Releases 2013 Forecast for Copper River and Prince William Sound
  • Savor Copper River Salmon in the Off Season
  • Salmon Fishermen and Processors Implement Quality Harvester Program
  • Copper River Salmon Season Continues with Coho
  • Food Writers Catch and Cook All Five Wild Alaska Salmon Species in Cordova
  • Alaska Celebrates Salmon at the Copper River Wild! Salmon Festival
  • Prince William Sound Sockeye-A Healthy Harvest
  • Copper River Sockeye are Big and Abundant
  • Copper River Sockeye is Key Ingredient

NORTHWEST CHERRIES

SALISBURY & MANUS INTERIORS

TAMARA WILSON PUBLIC RELATIONS 

DUKE’S CHOWDER HOUSE

  • Dungeness Crab now on the Fresh Sheet Menu at Duke’s
  • Duke’s Chowder House Now Serves Mexican White Prawns Exclusively
  • Duke’s Chowder House in Seattle Tracks Down OMG Scallops
  • Tips for Making a Good Clam Chowder

ALASKA SEA ADVENTURES

  • Alaska Sea Adventures Holiday 2012 Newsletter
  • Alaska Sea Adventures Meals Page
  • Alaska Sea Adventures Wine Page

BRISTOL BAY SOCKEYE 

PUBLISHED FOOD AND TRAVEL ARTICLES/BLOGS

AMAZON’S AL DENTE BLOG, 800 POSTS FROM MAY 2009 TO OCTOBER 2012

THE OREGONIAN

MIDWEST HOME MAGAZINE,

REAL FOOD MAGAZINE, GREENSPRING MEDIA

ASSOCIATED PRESS

PACIFIC NORTHWEST MAGAZINE, THE SEATTLE TIMES

NORTHWEST: THE SPIRIT OF THE PACIFIC NORTHWEST MAGAZINE

  • Penn Cove Mussel Farming, August 2008

THE WALL STREET JOURNAL

THE WALL STREET JOURNAL EUROPE

  • At Neal’s Yard, the Cheese Does Not Stand Alone, July 24, 1998

THE NEW YORK TIMES

THE SEATTLE TIMES

  • If It’s Unusual They Want, Chefs Come to Full Circle, June 17, 1997
  • Forget Recipes, This Sage Says Good Cooking is All in The Feel, October 14, 1997
  • This Farmers Market is Nurturing a Community Too, June 2, 1998
  • Veggie Business Takes Root in Ballard, May 15, 1998
  • Their Business Grows as Crops Sprout, February 24, 1998
  • She Makes it Pleasant for Lots of Loyal Shoppers, September 2, 1997
  • Sweet Moist: Balance is the Byword at this Bakery, November 1, 1997

ALASKA AIRLINES MAGAZINE

  • Meals: Local Freshness Adds Spirit to Seattle-Area Restaurants, May 1997

SEATTLE HOMES AND LIFESTYLE

  • The Way of Tea, A Way of Life, January/February 1997

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