As a gardener I am constantly reminded that life can often be mysterious but it always comes full circle! Now that the leaves are falling here in Seattle and the winds are howling around the neighborhood, it’s always fun to do a Garden Year in Review!
Throughout the gardening season, which starts in January for me, I take photos and try to document what I did and when I did it! This proves helpful on many levels as it acts as a prompt for the next year. While perusing my photos this morning, I was reminded how this was a particularly busy (and beautiful!) year for us in the garden!
This year we added a flock of hens, a custom chicken coop, raised beds, an herb garden, multiple miniature David Austin roses, scented geraniums from Christianson’s Nursery, and an array of trellises to grow beans. I also kept my 200 square foot community garden plot and the food bank bed going at the Haller Lake P Patch near my home.
In review, the rewards were huge both in terms of produce, herbs, and flowers harvested as well as in the personal rewards of starting many things from seed and seeing them come to maturity, both in the garden and on the dinner table!
For me, gardening isn’t a chore, it’s a creative outlet that lets me experiment and dabble, hoping it all comes to some form of fruition! Some things did great. My herb garden is booming. I harvested a ton of tomatoes, cabbage, chards, kales, and lettuces.
That said, our pole beans were more challenging and I had to replant one plot three times as some evasive and annoying critter was devouring the tendrils before they could get a grasp on life. I never solved that problem in that corner of the yard, gave up on the bean plot right there and decided to plant something else. In the end the pole beans planted elsewhere in the yard did ok so that one corner of my garden world remains a mystery!
I could certainly say a lot more about all this but for now, here’s a photo tour from my Kitchen Garden 2021!
Now, it’s time to spring ahead to 2022!
Laura Bush Petunias